Tag Archives: puree

One and a half week post-op

Monday was my one week post-op and I officially got to start pureed foods. I get to eat refried beans, Greek yogurt, sugar-free pudding, ricotta bake, strained soups, and scrambled egg whites. I add unflavored protein powder to the beans, pudding, and soup to help get my protein in.

So far things have gone very smoothly. I eat about a tablespoon at a time right now. As the swelling continues to go down in my stomach I’ll be able to eat a little more. ¬†However, even eating every hour, with only eating a tablespoon at a time, I’m only able to get in about 300 calories in a day. This is messing with my head. As a recovering bulimic, seeing the number 300 consistently in MyFitnessPal makes me¬†want to only eat under 300 calories in a day. It makes me scared for when I can eat more because that means more calories. It’s also a mind trip to be eating all day long and to only get to 300 calories.

It is very tedious eating all day. By the time 6 or 7pm comes around, I don’t want to eat anymore. I’m also already tired of eating the things I’m allowed to eat. I am looking forward, in a week and a half, to eating soft foods. That will greatly expand what I can eat.